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i wanna put on a tight skirt and flirt with a stranger;
Jade Katherine Emily, pleaaaase ! =D>
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we won`t be back before it`s Christmas day;
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so dark we forget who we are
Justine K.
Nikki B.
Fatima G.
Sam J.
Denise D.
Janna V.
Gabby V.
Bea L.
Nicole O.
Rei G.
Margaux M.
Jenny V.
Chatty N.
Ira R.
Miya M.
Sam G.
Bea H.
Ate Paula T.
Ate Chelsie C.
Ate Celine A.
Mousie-chan
Strawberry-chan
Tsu-chan
Natsumi-chan
Julie-chan
Aki-chan
Sera-chan
Ate Danni
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wanna wail at the moon like a cat in the heat;
May 28, 2009 9:22 PM
OMG. YOU SEE THE PIC BESIDE THIS? IT'S MY OTP, DAMMIT. AND I SHOULD STOP SQUEALING. AAH. AAH. AAH. AAH. IT`S A DRAWING BY THE MANGAKA, YUKI KIRE-SENSEI, AND IT WAS THE COVER OF ONE ISSUE OF LALA. AAH. AAH. AAH. OMGGG.Anywaays! I am not in the Philippines right now if you're reading this in the span of one week after I posted this. \:D/ So you can all go to Justine's and Nikki's blogs and suck theirs instead. `Kay? KAY! :DD
I baked Chocolate Chip Cookies a while agoo. \:D/ And they're soft and yuuummy. :") I'll put the recipe at the end of this blog... so you can know what it tastes like! :D Unless, you don't bake it properly. XDD
Hmm. I updated KATV. Weeheee. \:D/ The updated chapter can be read here. Lol. I find it a bit funny since I didn't expect that it be that long. It's not really long, but it's longer than my usual number of words per chapter. I usually aim for 1, 500 to 2,000 words, but this time, I was able to write nearly 3,000. So, yeah. Happy happy mee~! \:D/
Why do I keep using \:D/? Why not \D:/? =))))
Justine's second cousin is Hayden Kho? ;O Does that mean Justine will be a sex addict when she grows up, too? ;;) =)))) OO NA, JUSTINE.
Ooh! That was Filipino! =D> \:D/ =)))
What should I write about? OOH. NOTHIIING. \:D/ =)))
I'll just put the recipe to end this blog. :P
Jade's Chocolate Chip Cookies ! \:D/
1 cup (225 grams) butter, room temperature
3/4 cup granulated white sugar
3/4 cup light brown sugar
2 large eggs
1 1/2 teaspoons of pure vanilla extract
2 1/4 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon ground cinnamon/ nutmeg
1 teaspoon chocolate powder
1 1/2 cups semi-sweet chocolate chips
Cream the butter, then mix in the sugars until mixture is fluffy. Beat the eggs in one at a time so that it's well incorporated. Add the vanilla extract and stir. Do not overmix, though. (:
In a separate bowl, combine the flour, baking soda, salt, cinnamon (or nutmeg), and chocolate powder. You can sift it, if you want a finer recipe. (:
Add the dry ingredients to the egg mixture. Trust me, it'll be harder if you do otherwise. Mix until you form the cookie dough. (:
Freeze the mixture because it'll be too soft. After 15 minutes, mix tthe mixture again so that it freezes evenly. Put it back in the freezer and bring itout after 15 more minutes.
Preheat the oven to 375 degrees F... or 190 degrees C. It depends on your oven. Just do that for 15 minutes. (:
Grease your baking pan or wherever you'll put your cookies in. Make round balls (lol) with around 2 tablespoons. The space between the cookie balls (lol) should be around one and a half inches. (:
Bake for around ten minutes, or until light brown... light brown if you want it to be soft both inside and outside, at least. If you want to make it crispier on the outside, bake it for around 13 minutes. (:
Enjoy your cookies! (:
Now, if that recipe doesn't work for you... then it is not my fault. >:P You must be a bad baker, then. XDD
Bye. :-h